Good Food, Big Smiles

We come from a family of culinarians. Food has always been a central part of our lives. Ted’s is headed by the brother and sister tandem of Chef Theodore Salonga and Pastry Chef Gel Salonga-Datu. Supporting them are a team of passionate, committed and caring staff.

We’d love to see you enjoy your meals here at Ted’s. While that isn’t always possible as safety is our primary concern these days, we ensure that you can enjoy the same comfort food at home, with the same quality and without any worries.

Quality is of utmost importance. Only the best products and produce make it to your plates - premium meats, the freshest local produce, and breads, pastas and sauces all made from scratch.